{"id":637,"date":"2015-05-07T08:18:48","date_gmt":"2015-05-07T06:18:48","guid":{"rendered":"https:\/\/lamallorquina.es\/blog\/?p=5734"},"modified":"2024-05-03T12:14:18","modified_gmt":"2024-05-03T10:14:18","slug":"josefina-recepta-yogurnesa","status":"publish","type":"post","link":"https:\/\/lamallorquina.es\/blog\/josefina-recepta-yogurnesa\/","title":{"rendered":"N\u00ba14 Truco f\u00e1cil para preparar \u00abyogurnesa\u00bb"},"content":{"rendered":"<p>Comidas tan sanas como las verduras o el pescado a la plancha se pueden convertir en un plato muy cal\u00f3rico si los inundamos de mayonesa o bechamel. \u00bfSabes cu\u00e1l es la soluci\u00f3n? Hay salsas mucho m\u00e1s ligeras e igual de deliciosas como la <strong>\u00abyogurnesa\u00bb<\/strong>, es decir, mayonesa a la que le hemos cambiado los huevos por yogur<\/p>\n<p>Salpimentamos un <strong>yogur natural<\/strong>, unas gotas de lim\u00f3n, y lo mezclamos con la batidora. Mientras a\u00f1adimos <strong>aceite de oliva<\/strong> poco a poco hasta que emulsione.<\/p>\n<p>La \u00ab<strong>yoguresa<\/strong>\u00bb es una salsa muy suave y resulta deliciosa en pescados y verduras. \u00a1Ap\u00fantate este sencillo truco y vuelve a mojar pan!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Comidas tan sanas como las verduras o el pescado a la plancha se pueden convertir en un plato muy cal\u00f3rico si los inundamos de mayonesa o bechamel. \u00bfSabes cu\u00e1l es la soluci\u00f3n? Hay salsas mucho m\u00e1s ligeras e igual de deliciosas como la \u00abyogurnesa\u00bb, es decir, mayonesa a la que le hemos cambiado los huevos &#8230; <a title=\"N\u00ba14 Truco f\u00e1cil para preparar \u00abyogurnesa\u00bb\" class=\"read-more\" href=\"https:\/\/lamallorquina.es\/blog\/josefina-recepta-yogurnesa\/\" aria-label=\"Leer m\u00e1s sobre N\u00ba14 Truco f\u00e1cil para preparar \u00abyogurnesa\u00bb\">Leer m\u00e1s<\/a><\/p>\n","protected":false},"author":2,"featured_media":2429,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[11],"tags":[],"class_list":["post-637","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inspiracion-cocina-recetas","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-33"],"acf":[],"yasr_visitor_votes":{"stars_attributes":{"read_only":false,"span_bottom":false},"number_of_votes":0,"sum_votes":0},"_links":{"self":[{"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/posts\/637","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/comments?post=637"}],"version-history":[{"count":0,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/posts\/637\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/media\/2429"}],"wp:attachment":[{"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/media?parent=637"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/categories?post=637"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lamallorquina.es\/blog\/wp-json\/wp\/v2\/tags?post=637"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}